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Ingredientes
- 1 pound beef bologna
- 4 boiled Large eggs
- 3-4 sweet pickles
- Salad dressing
Direcciones
- Grind bologna, Large eggs and pickles. Mix together and add in sufficient salad dressing to moisten.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 117g | |
| Recipe makes 6 servings | |
| Calories 293 | |
| Calories from Fat 227 | 77% |
| Total Fat 25.24g | 32% |
| Saturated Fat 9.49g | 38% |
| Trans Fat 1.13g | |
| Cholesterol 181mg | 60% |
| Sodium 902mg | 38% |
| Potassium 194mg | 6% |
| Total Carbs 4.45g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.76g | 1% |
| Protein 12.02g | 19% |
