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Boterkoek (Dutch Butter Cake) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 Large eggs 1/6 eggs
$2.53 per 12 items
$0.04
3 1/2 c. flour 1/4 cup
$2.99 per 5 pounds
$0.05
3 1/2 sticks butter (or possibly 2 sticks butter, 1 1/2 sticks butter) 1/3 stick
$3.99 per 16 ounces
$0.29
2 c. sugar 2 tablespoons
$1.44 per pound
$0.11
Total per Serving $0.48
Total Recipe $5.75
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