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Receta Bourbon Whiskey Bbq Sauce

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Raciónes: 4

Ingredientes

Cost per serving $1.23 view details
  • This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best results, chill for a day or possibly two, allowing the flavors to blend. Original recipe makes 4 c. (4 servings). Recipe has been scaled to make 4 servings.
  • 1/2 x onion, minced
  • 4 x cloves garlic, chopped
  • 3/4 c. bourbon whiskey
  • 1/2 tsp grnd black pepper
  • 1 1/2 tsp salt
  • 2 c. ketchup
  • 1/4 c. tomato paste
  • 1/3 c. cider vinegar
  • 2 Tbsp. liquid smoke flavoring
  • 1/4 c. Worcestershire sauce
  • 1/2 c. brown sugar
  • 1/2 tsp warm pepper sauce
  • 1 x In a large skillet over medium heat, combine the onion, garlic and whiskey

Direcciones

  1. And saute/fry for 10 min, or possibly till onion is translucent/soft. Add in the grnd black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar and warm pepper sauce.
  2. 2 Mix well and bring to a boil. Reduce heat to medium low and simmer for 20 min. Run sauce through a strainer if you prefer a smooth sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 219g
Recipe makes 4 servings
Calories 261  
Calories from Fat 4 2%
Total Fat 0.49g 1%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2520mg 105%
Potassium 846mg 24%
Total Carbs 65.97g 18%
Dietary Fiber 1.4g 5%
Sugars 58.36g 39%
Protein 3.17g 5%
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