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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Slightly beaten egg yolk
3 pkt (8-ounce) cream cheese, softened
1/4 x Salt
1 x Egg yolk
1 pkt (10-ounce) frzn Boysenberries, thawed
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. All purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
3 Tbsp. Sugar 7/8 teaspoon
$1.44 per pound
$0.01
1 tsp Finely shredded lemon peel 0.1 teaspoon
n/a
 
6 Tbsp. Butter 1 5/6 teaspoons
$3.99 per 16 ounces
$0.07
1/2 tsp Vanilla 0.05 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 c. Sugar 1 tablespoon
$1.44 per pound
$0.06
2 Tbsp. All purpose flour 5/8 teaspoon
$2.99 per 5 pounds
$0.00
2 x Large eggs 0.2 eggs
$2.53 per 12 items
$0.04
1/4 c. Lowfat milk 1.2 teaspoons
$3.99 per gallon
$0.01
3 c. Fresh Boysenberries 1/4 cup
n/a
 
1 Tbsp. Cornstarch 1/3 teaspoon
$2.89 per 16 ounces
$0.01
1/2 c. Currant jelly 2 3/8 teaspoons
$4.39 per 23 ounces
$0.11
Total per Serving $0.34
Total Recipe $3.40
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