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Ingredientes
- 1 Tbsp. Extra virgin olive oil
- 2 Tbsp. Boysenberry vinegar
- 1 Tbsp. Water
- 1/4 c. Fresh Boysenberries
Direcciones
- Combine all ingredients in blender. Blend one minute. Use over any fruit salad.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 122g | |
| Calories 182 | |
| Calories from Fat 120 | 66% |
| Total Fat 13.58g | 17% |
| Saturated Fat 1.86g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 80mg | 2% |
| Total Carbs 14.56g | 4% |
| Dietary Fiber 1.7g | 6% |
| Sugars 0.12g | 0% |
| Protein 0.63g | 1% |
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