Receta Braised Onion Ribbons With Celery

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Ingredientes

Cost per recipe $4.74 view details
  • 3 1/2 lb onions halved lengthwise and cut crosswise into 1/2-inch-thick slices
  • 1/4 c. extra virgin olive oil
  • 7 x celery ribs cut diagonally into 1/2-inch-thick slices

Direcciones

  1. In a large heavy skillet cook the onions in the oil, covered, over moderately low heat, stirring occasionally, for 45 min. Season the onions with salt and pepper and cook them, uncovered, over moderately high
  2. heat, stirring occasionally, for 30 min, or possibly till they are tender and beginning to turn golden brown. Add in the celery and cook the mix, stirring, for 5 min, or possibly till the celery is crisp-tender.
  3. Serves 6.
  4. Makes 6 Servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1732g
Calories 1089  
Calories from Fat 493 45%
Total Fat 55.85g 70%
Saturated Fat 8.13g 33%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 258mg 11%
Potassium 2735mg 78%
Total Carbs 140.85g 38%
Dietary Fiber 28.3g 94%
Sugars 65.14g 43%
Protein 17.44g 28%
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