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Add a photoRaciónes: 8
Ingredientes
- 1 c. minced Brazil nuts
- 1 pound commercial caramels
Direcciones
- Spread the minced nuts on aluminum foil. Heat caramels over boiling water, then drop by tablespoonfuls onto minced nuts. Cold till hard.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 8 servings | |
| Calories 272 | |
| Calories from Fat 87 | 32% |
| Total Fat 10.23g | 13% |
| Saturated Fat 2.69g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 139mg | 6% |
| Potassium 177mg | 5% |
| Total Carbs 44.7g | 12% |
| Dietary Fiber 0.6g | 2% |
| Sugars 37.34g | 25% |
| Protein 3.82g | 6% |
