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Receta Breakfast In A Biscuit

Name: Breakfast In A Biscuit
Ingredients: use a biscuit mix; 2 x -3 potatoes sliced thin; 1 x onion, sliced thinly; 1 lb sausage; 6 x -8 Large eggs; 1 lb shredded cheddar

de Global Cookbook

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Ingredientes

use a biscuit mix
2 x -3 potatoes sliced thin
1 x onion, sliced thinly
1 lb sausage
6 x -8 Large eggs
1 lb shredded cheddar

Direcciones

Saute/fry` the potatoes and onions using a lid to make them soft, and set aside.
Fry sausage till it is done, pour off grease and add in the Large eggs to the sausage, scrambling until done. Make biscuit dough for about 6-8 people and roll it out, using sufficient flour to keep it from being sticky.
Line a casserole bowl with biscuit dough and put in first the potatoes and onions, then sausage and Large eggs, and put cheese over the top of which. Then fold the remaining dough over and seal together and place in the oven at 375 deg.
till biscuit is done. I use a 13" glass Pyrex dish. When done, turn out on platter and slice into individual portions. Some add in jalapeno peppers.