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Ingredientes
- 100 pounds potatoes, cubed frozen
- 10 pounds ham, diced
- 11.25 pounds onions, chopped
- 11.25 pounds green peppers, chopped
- 4.5 pounds red pepper, diced
- 2.25 pounds jalepeno, diced
- 4 1/2 cups vegetable shortening
- 3/4 cup salt
- 3 tablespoons cayenne pepper
- 1/2 cup paprika
- 9 pounds cheddar cheese, shredded
Direcciones
- Saute ham, onions and peppers in 1/4 of shortening until tender.
- Cool 10 min.
- Add to potatoes along with seasonings and mix well.
- On a griddle cook potatoes in remaining cooking oil until browned, turning to brown on both sides.
- Place half of the potatoes on a platter, top with cheese and remaining potatoes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 400 servings | |
| Calories 151 | |
| Calories from Fat 58 | 38% |
| Total Fat 6.53g | 8% |
| Saturated Fat 2.92g | 12% |
| Trans Fat 0.77g | |
| Cholesterol 19mg | 6% |
| Sodium 419mg | 17% |
| Potassium 447mg | 13% |
| Total Carbs 16.98g | 5% |
| Dietary Fiber 2.4g | 8% |
| Sugars 1.65g | 1% |
| Protein 6.52g | 10% |
