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Ingredientes
- 10 ounce Grnd turkey
- 1/2 tsp Dry sage
- 1/2 tsp Dry thyme
- 1/4 tsp Rosemary, crushed
- 1/4 tsp Salt
- 2 tsp Extra virgin olive oil
Direcciones
- 1. In a medium bowl, with a fork, combine all the ingredients except the oil. Shape into 8 equal 1/4" thick patties.
- 2. In a large nonstick skillet, heat the oil. Add in the patties; cook 10 min, turning once, till browned on both sides.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 73g | |
| Recipe makes 4 servings | |
| Calories 126 | |
| Calories from Fat 73 | 58% |
| Total Fat 8.14g | 10% |
| Saturated Fat 1.92g | 8% |
| Trans Fat 0.19g | |
| Cholesterol 56mg | 19% |
| Sodium 212mg | 9% |
| Potassium 168mg | 5% |
| Total Carbs 0.18g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.0g | 0% |
| Protein 12.4g | 20% |
