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Add a photoRaciónes: 8
Ingredientes
- 4 Tbsp. Cocoa
- 2 c. Sugar
- 1/2 c. Lowfat milk
- 1 stk Oleo
- 1/2 c. Peanut Butter
- 3 c. Oatmeal
Direcciones
- Combine cocoa, sugar, mik, and oleo in a sauce pan. Bring to a boil. Boil for one minute. Remove from heat and add in peanut butter. Stir till dissolved. Add in oatmeal and stir. Spoon into small mounds on waxed paper.
- Yeild 3 dozen.
- This recipe from "The Flat Rock Cookbook". The very first cookie I ever made 'on my own'.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 8 servings | |
| Calories 522 | |
| Calories from Fat 188 | 36% |
| Total Fat 21.79g | 27% |
| Saturated Fat 4.12g | 16% |
| Trans Fat 2.1g | |
| Cholesterol 1mg | 0% |
| Sodium 219mg | 9% |
| Potassium 233mg | 7% |
| Total Carbs 76.99g | 21% |
| Dietary Fiber 4.5g | 15% |
| Sugars 52.1g | 35% |
| Protein 8.61g | 14% |
