| 3/4 lb broccoli florets, (about 2 c.) |
1 1/2 oz |
$0.99 per pound
|
$0.09 |
| 1 Tbsp. extra virgin olive oil |
3/8 teaspoon |
$5.99 per 16 fluid ounces
|
$0.02 |
| 1/2 c. finely minced onion |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 1/2 c. minced red bell pepper |
1 tablespoon |
$3.29 per pound
|
$0.07 |
| 1 c. feta cheese, crumbled (4-ounce.) |
2 tablespoons |
$7.69 per 12 ounces
|
$0.42 |
| 1/3 c. wheat germ |
2 teaspoons |
$6.79 per 12 ounces
|
$0.10 |
| 1/2 tsp paprika |
0.06 teaspoon |
$1.79 per ounce
|
$0.01 |
| 6 lrg Large eggs |
3/4 eggs |
$2.53 per 12 items
|
$0.16 |
| Total per Serving |
$0.89 |
| Total Recipe |
$7.10 |
Suggestions?