Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 2 c. Broccoli flowerets
- 4 ounce Fettuccine, broken up
- 1 Tbsp. Oil, cooking
- 3 Tbsp. Parmesan cheese, grated
- 1 tsp Sesame seed, toasted
- 1/8 tsp Garlic pwdr
Direcciones
- In a large saucepan cook broccoli and pasta in a large amount of boiling water for 6-8 min or possibly just till tender, stirring once or possibly twice. Drain.
- Add in oil to pasta mix and toss. Add in cheese, sesame seeds, garlic, and pepper to taste. Toss gently to coat. Serve immediately. BETTER HOMES AND GARDENS
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 4 servings | |
| Calories 165 | |
| Calories from Fat 47 | 28% |
| Total Fat 5.32g | 7% |
| Saturated Fat 1.04g | 4% |
| Trans Fat 0.09g | |
| Cholesterol 3mg | 1% |
| Sodium 68mg | 3% |
| Potassium 159mg | 5% |
| Total Carbs 23.4g | 6% |
| Dietary Fiber 1.8g | 6% |
| Sugars 1.29g | 1% |
| Protein 6.05g | 10% |
