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Receta Broiled Steak With Mushroom Wine Sauce

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Raciónes: 6

Ingredientes

Cost per serving $1.74 view details

Direcciones

  1. In small saucepan, heat butter over medium heat. Add in mushrooms, onion, and garlic; saute till onion is transparent, stirring frequently. Remove from heat.Stir in flour, salt, pepper and tomato paste. Blend in wine and water. Bring to a boil, stirring frequently. Cover, reduce heat and simmer about 20 min. Meanwhile, broil steak to desired doneness. Serve with wine sauce. Makes 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 200g
Recipe makes 6 servings
Calories 332  
Calories from Fat 180 54%
Total Fat 20.0g 25%
Saturated Fat 8.35g 33%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 199mg 8%
Potassium 568mg 16%
Total Carbs 2.36g 1%
Dietary Fiber 0.3g 1%
Sugars 0.7g 0%
Protein 30.57g 49%
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