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Ingredientes
- 1 bag (12 ounces)
- frozen brussels sprouts
- 1
- shallot, sliced thin
- 5 slices
- thick cut bacon, sliced thin
- 1 tablespoon
- olive oil
- 4 tablespoons
- butter, divided
- 1 teaspoon
- maple extract
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 51g | |
| Calories 176 | |
| Calories from Fat 154 | 88% |
| Total Fat 17.17g | 21% |
| Saturated Fat 6.93g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 275mg | 11% |
| Potassium 128mg | 4% |
| Total Carbs 1.72g | 0% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.38g | 0% |
| Protein 3.98g | 6% |
