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Ingredientes
- 2 c. flour
- 2 teaspoon baking pwdr
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 4 large eggs, well beaten
- 2 c. buttermilk
- 1/2 c. lowfat milk
Direcciones
- Put together dry ingredients. Beat large eggs and add in buttermilk and lowfat milk. Add in dry ingredients and mix well. Recipe can also be used for waffles.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 268g | |
| Recipe makes 4 servings | |
| Calories 360 | |
| Calories from Fat 61 | 17% |
| Total Fat 6.88g | 9% |
| Saturated Fat 2.49g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 215mg | 72% |
| Sodium 1447mg | 60% |
| Potassium 364mg | 10% |
| Total Carbs 55.46g | 15% |
| Dietary Fiber 1.7g | 6% |
| Sugars 8.0g | 5% |
| Protein 17.74g | 28% |
