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Buttery Almond Pound Cake - Recipe Cost

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1 can (Small) evaporated lowfat milk, (5 ounce.)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Almonds, sliced 2 teaspoons
$4.79 per 6 ounces
$0.11
2 tsp Baking pwdr 1/6 teaspoon
$2.59 per 10 ounces
$0.01
3/4 c. Butter 1 tablespoon
$3.99 per 16 ounces
$0.12
2 c. Sugar 2 tablespoons
$1.44 per pound
$0.11
2 x Large eggs 1/6 eggs
$2.53 per 12 items
$0.04
3 1/2 c. Flour 1/4 cup
$2.99 per 5 pounds
$0.05
1/2 c. Water 2 teaspoons
n/a
 
1 tsp Vanilla Warm fudge sauce, (optional) 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving $0.44
Total Recipe $5.31
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