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Receta Cajun/Creole Sauce

de Global Cookbook
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Ingredientes

  • 1/4 c. catsup chile peppers Tabasco sauce Cajun seasoning or possibly Creole seasoning

Direcciones

  1. Cajin/creole Sauce: combine 1/4 to 1/2 c. catsup seasoned with chile peppers and a dash of Tabasco. Herbs: Cajun or possibly Creole spice mix.
  2. Use this sauce on baked tofu (see recipe Baked Tofu #2)
  3. Serve over white or possibly "dirty rice' topped with spicy tomato sauce.

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