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Receta Cajun Red Beans

Name: Cajun Red Beans
Ingredients: 1 lb red kidney beans soaked and liquid removed; 2 lb ham or possibly turkey ham -- cubed; 2 lrg onions -- minced; 3 clv garlic -- chopped; 1 tsp black pepper coarsely grnd; 3 quart water; 1 1/2 Tbsp. cajun seasoning; 1 tsp Tabasco sauce; 1 lb smoked sausage (andouille, pref.) - sliced

de Global Cookbook

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Ingredientes

1 lb red kidney beans soaked and liquid removed
2 lb ham or possibly turkey ham -- cubed
2 lrg onions -- minced
3 clv garlic -- chopped
1 tsp black pepper coarsely grnd
3 quart water
1 1/2 Tbsp. cajun seasoning
1 tsp Tabasco sauce
1 lb smoked sausage (andouille, pref.) - sliced

Direcciones

In a large kettle bring all ingredients to a boil, except sausage. Simmer till beans are soft and gravy thickens-3-4 hrs. Stir occasionally. Stir in sausage 2 hrs before serving. (Total cook time about 6 hrs) Serve over warm rice.*To help thicken sauce, mash about 1 c. soft beans and return to gravy.
Also beans can be soaked and softened using the microwave instead of overnight.
*2 tsp. of Tabasco will be VERY warm & spicy.
Preparation Time:6:00