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Add a photoRaciónes: 12
Ingredientes
- 1 c. Coconut
- 1 c. Grnd pecans
- 1 pkt (6-ounce) strawberry Jello
- 3/4 c. Eagle Brand lowfat milk
- 1/2 tsp Vanilla Granulated sugar Slivered almonds Red & green food coloring
Direcciones
- Mix together coconut, pecans, dry jello, lowfat milk & vanilla. Mix thoroughly & refrigeratefor 1 hour. Shape into strawberries & roll in granulated sugar that has been tinted with red food coloring. Insert a tinted green sliver of almond for a stem. To make green almond slivers, put almonds in a small jar with a few drops green food coloring & shake. These 'strawberries' freeze exceptionally well & are very decorative for dessert trays.
- MARJORIE WALKER
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 23g | |
| Recipe makes 12 servings | |
| Calories 52 | |
| Calories from Fat 40 | 77% |
| Total Fat 4.77g | 6% |
| Saturated Fat 1.42g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 7mg | 0% |
| Potassium 55mg | 2% |
| Total Carbs 1.98g | 1% |
| Dietary Fiber 0.8g | 3% |
| Sugars 1.22g | 1% |
| Protein 1.07g | 2% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
