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Receta Canned Sloppy Joes

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Traditional "fast food", if you will.

Raciónes: 6 Pints
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Ingredientes

Cost per serving $3.35 view details

Direcciones

  1. 1. Follow manufacturer’s directions for preparing home canning jars and two-piece vacuum caps.
  2. 2. Brown ground beef, onion and garlic in a large saucepot. Drain off fat; set aside.
  3. 3. Combine brown sugar and mustard. Add remaining ingredients to brown sugar mixture. Combine beef mixture and sauce. Heat thoroughly. Carefully ladle hot mixture into hot jars, leaving 1-inch headspace. Remove air bubbles with a nonmetallic spatula. Wipe jar rim clean. Place lid on jar with sealing compound next to glass. Screw band down evenly and firmly just until a point of resistance is met — fingertip tight. Process 1 hour and 15 minutes at 10 pounds pressure for altitudes of 1,000 ft or less.
  4. 4. To serve: Reheat in a saucepot on top of range about 15 minutes, or reheat in jar in microwave oven. Remove band and lid before microwave heating.
  5. 5. This recipe yields about 6 pints.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 452g
Recipe makes 6 servings
Calories 734  
Calories from Fat 356 49%
Total Fat 39.49g 49%
Saturated Fat 15.55g 62%
Trans Fat 0.0g  
Cholesterol 156mg 52%
Sodium 2019mg 84%
Potassium 1111mg 32%
Total Carbs 54.15g 14%
Dietary Fiber 1.3g 4%
Sugars 47.8g 32%
Protein 42.02g 67%
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