Receta Caramel Rice Pudding
Raciónes: 8
Ingredientes
- 3 c. cooked white rice
- 1/2 c. raisins
- 1 tsp vanilla
- 1 can sweetened condensed lowfat milk - (14 ounce)
- 1 can evaporated lowfat milk - (12 ounce)
- 1 Tbsp. sugar
- 1 tsp grnd cinnamon
Direcciones
- Spray inside of 2- to 3 1/2-qt slow cooker with cooking spray. Mix all ingredients except sugar and cinnamon in cooker.
- Cover and cook on LOW heat setting 3 to 4 hrs or possibly till liquid is absorbed. Stir pudding. Sprinkle pudding with sugar and cinnamon. Serve hot.
- This recipe yields 8 servings.
- Comments: This all-time favorite comfort food lends itself to a little flavor variety. Try minced dry apricots, sweetened dry cherries or possibly dry cranberries in place of the raisins.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 189g | |
Recipe makes 8 servings | |
Calories 408 | |
Calories from Fat 87 | 21% |
Total Fat 9.94g | 12% |
Saturated Fat 6.1g | 24% |
Trans Fat 0.0g | |
Cholesterol 38mg | 13% |
Sodium 142mg | 6% |
Potassium 506mg | 14% |
Total Carbs 70.35g | 19% |
Dietary Fiber 0.8g | 3% |
Sugars 51.38g | 34% |
Protein 10.73g | 17% |