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Carrot Souffle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Lemons Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
415 gm (15 ounces) carrot 3 3/4 oz
$1.49 per pound
$0.35
8 x Large eggs 2 eggs
$2.53 per 12 items
$0.42
1 lt (4 c.) chicken soup 1 cup
n/a
 
30 gm (1 oz) cream 1/4 oz
$3.29 per quart
$0.02
30 gm (1 oz) butter 1/4 oz
$3.99 per 16 ounces
$0.06
Total per Serving $0.86
Total Recipe $3.43
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