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Ingredientes
- 2 T soy sauce
- 1 T rice vinegar
- 1 T brown sugar
- Sliced chicken breast
- 1 onion, diced
- 1 T minced garlic
- handful of chopped cashews
- Lettuce for wrapping, butter or red leaf
Direcciones
- Combine first 3 ingredients in a bowl.
- Cook the onions and garlic in some olive oil.
- Cook chicken through.
- Add in sauce and cashews.
- Heat everything together to blend flavors.
- Spoon into lettuce leaves.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 261g | |
| Calories 302 | |
| Calories from Fat 117 | 39% |
| Total Fat 13.0g | 16% |
| Saturated Fat 3.75g | 15% |
| Trans Fat 0.17g | |
| Cholesterol 89mg | 30% |
| Sodium 691mg | 29% |
| Potassium 495mg | 14% |
| Total Carbs 14.09g | 4% |
| Dietary Fiber 1.8g | 6% |
| Sugars 7.54g | 5% |
| Protein 30.96g | 50% |
