Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lb celery root or possibly 1 pound jerusalem artichoke
1 pch pepper Parsnip Chips
1 x parsnip
Ingredients Per Serving Qty Common Price Price per Serving
2 sprg fresh parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
2 sprg fresh thyme 1 1/2 teaspoons
$1.99 per cup
$0.06
2 x bay leaf 1/2 bay leaf
$3.59 per 2 ounces
$0.13
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 c. minced leek, (white part only) 1/4 cup
$1.88 per pound
$0.09
1 c. sliced celery 1/4 cup
$1.99 per pound
$0.11
1 c. sliced fennel 1/4 cup
$2.10 per pound
$0.10
4 c. chicken stock 1 cup
$0.99 per 14 1/2 ounces
$0.57
1 pch salt 1/4 pinch
$2.91 per 16 ounces
$0.00
1/3 c. peanut oil 1 tablespoon
$4.39 per 24 fluid ounces
$0.12
Total per Serving $1.28
Total Recipe $5.13
Email Recipe Cost
or Cerrar