Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1/4 c. Granulated Sugar
- 1/2 tsp Dry Mustard
- 1/4 tsp Salt
- 1/4 c. Raspberry Flavoured Vinegar
- 1 tsp Onion Puree
- 1/4 c. Vegetable Oil
- 1 tsp Celery Seed
Direcciones
- Using a food processor and the steel blade, combine sugar, mustard, salt, vinegar, and onion puree and process till smooth. With food processor running, add in oil and celery seed and process till blended. To store, pour dressing into jar with tight-fitting lid and chill till ready to use. Make 3/4 c..
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 18g | |
| Recipe makes 6 servings | |
| Calories 114 | |
| Calories from Fat 81 | 71% |
| Total Fat 9.18g | 11% |
| Saturated Fat 0.68g | 3% |
| Trans Fat 0.23g | |
| Cholesterol 0mg | 0% |
| Sodium 102mg | 4% |
| Potassium 5mg | 0% |
| Total Carbs 8.49g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 8.33g | 6% |
| Protein 0.08g | 0% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
