Receta Champagne Orange Punch
Raciónes: 4
Ingredientes
- 2 (6 ounce) cans frzn orange juice concentrate
- 1 (6 ounce) can frzn lemonade concentrate
- 1 1/2 quart. ice water
- 1 lg. bottle California champagne
- Orange slices
Direcciones
- Dilute orange juice and lemonade concentrate with ice water, in punch bowl. Just before serving add in well chilled champagne and garnish with orange slices.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 573g | |
Recipe makes 4 servings | |
Calories 274 | |
Calories from Fat 2 | 1% |
Total Fat 0.22g | 0% |
Saturated Fat 0.03g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 24mg | 1% |
Potassium 474mg | 14% |
Total Carbs 48.92g | 13% |
Dietary Fiber 0.5g | 2% |
Sugars 45.61g | 30% |
Protein 1.51g | 2% |