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Receta Cheddar And Chutney On Brioche With Ina

Name: Cheddar And Chutney On Brioche With Ina
Ingredients: 40 x mini brioche rolls; 1 jar Major Grey's Chutney - (to 2) (or possibly other good chutney); 1 1/2 lb extra-sharp cheddar cut thick slices

de Global Cookbook

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Ingredientes

40 x mini brioche rolls
1 jar Major Grey's Chutney - (to 2) (or possibly other good chutney)
1 1/2 lb extra-sharp cheddar cut thick slices

Direcciones

Cut each roll in half crosswise. Spread the bottom halves liberally with chutney. Place a thick slice of cheddar on top, and cover with the top half of the roll. Serve immediately.
This recipe yields 40 sandwiches.