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Ingredientes
- 2 x flour tortillas - (10" dia)
- 1 tsp extra virgin olive oil
- 2 Tbsp. Major Grey's chutney
- 3/4 c. finely-grated cheddar cheese Coarse salt Freshly-grnd black pepper
Direcciones
- Heat a grill to medium-warm and place grid 4 inches above the coals. Brush one side of tortilla with extra virgin olive oil. Place tortilla oil-side-down on a plate. Spread chutney over entire surface of tortilla and sprinkle with cheese. Season with salt and pepper. Top with another tortilla and carefully slide onto grill. Brush top tortilla with oil. When underside is brown, flip over and grill other side.
- Cut quesadillas into wedges with scissors or possibly a knife, and serve immediately.
- Makes 1 ten-inch quesadilla.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 103g | |
| Calories 439 | |
| Calories from Fat 328 | 75% |
| Total Fat 37.31g | 47% |
| Saturated Fat 21.5g | 86% |
| Trans Fat 0.0g | |
| Cholesterol 104mg | 35% |
| Sodium 615mg | 26% |
| Potassium 97mg | 3% |
| Total Carbs 1.27g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.51g | 0% |
| Protein 24.65g | 39% |
