Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1 (6 ounce) lemon Jello
- 2 c. boiling water
- 1 c. lowfat sour cream
- 1/2 c. mayonnaise
- 1 (20 ounce) crushed pineapple, liquid removed
- 1 c. cheddar cheese, grated
Direcciones
- Put together Jello and boiling water. Cool. Beat in lowfat sour cream and mayonnaise. Stir in pineapple. Refrigerate till partially set. Mix in cheese. Refrigerate till hard.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 207g | |
| Recipe makes 6 servings | |
| Calories 324 | |
| Calories from Fat 268 | 83% |
| Total Fat 30.41g | 38% |
| Saturated Fat 11.2g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 268mg | 11% |
| Potassium 131mg | 4% |
| Total Carbs 7.77g | 2% |
| Dietary Fiber 0.7g | 2% |
| Sugars 6.26g | 4% |
| Protein 6.53g | 10% |
