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Cheddar 'N' Bacon Mac With A Twist - Recipe Cost

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2 c. (8 ounces) small-diced sharp cheddar cheese
Ingredients Per Serving Qty Common Price Price per Serving
4 slc Raw bacon, diced 2/3 slice
$2.99 per pound
$0.13
1/4 c. Flour 2 teaspoons
$2.99 per 5 pounds
$0.01
1/3 c. Dry white wine 2 2/3 teaspoons
$0.35 per fluid ounce
$0.16
4 c. Lowfat milk 2/3 cup
$3.99 per gallon
$0.17
1 1/2 tsp Dijon mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
1 1/2 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp White pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1/8 tsp Grnd nutmeg 0.02 teaspoon
$7.29 per 1.1 ounces
$0.01
1 c. High-quality grated parmesan cheese 2 tablespoons
$5.49 per 6 ounces
$0.54
1 lb Dry rotelli pasta 2 2/3 oz
$1.25 per pound
$0.21
2 c. (8 ounces) shredded sharp cheddar cheese 1 1/3 oz
$6.99 per 32 ounces
$0.29
3/4 c. Dry bread crumbs 2 tablespoons
$1.79 per 15 ounces
$0.06
2 lrg Roma tomatoes, cut into 16 to 18 slices, (up to 3) 1/3 tomatoes
$1.99 per pound
$0.27
Total per Serving $1.85
Total Recipe $11.12
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