Receta Cheese Puff Hors D'oeuvres

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Raciónes: 12

Ingredientes

Cost per serving $0.53 view details

Direcciones

  1. Heat cheeses and butter together in top of double boiler over warm water.
  2. Beat until smooth and completely blended. Cold to lukewarm. Mix in 2 stiffly beaten egg whites. Cut unsliced loaf into 9-10 slices (1/2" to 3/4" thick); cut slices into cubes. Dip cubes into cheese mix to coat completely. Put on cookie sheet and freeze immediately. When frzn, store in plastic bags in freezer. (Will keep for weeks.) To serve, place frzn cubes on greased cookie sheet and bake at 450 for 8 min, or possibly till golden. Serve warm.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 12 servings
Calories 292  
Calories from Fat 248 85%
Total Fat 28.09g 35%
Saturated Fat 10.53g 42%
Trans Fat 2.81g  
Cholesterol 41mg 14%
Sodium 391mg 16%
Potassium 55mg 2%
Total Carbs 4.15g 1%
Dietary Fiber 0.1g 0%
Sugars 0.84g 1%
Protein 6.48g 10%
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