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Ingredientes
- 1 lb potatoes, peeled
- 3 Tbsp. butter or possibly spread
- 1/2 tsp. garlic pwdr
- 1/4 c. bbq sauce
- 2 Tbsp. vinegar
- 1/2 c. sharp cheese, shredded
Direcciones
- Cut potatoes and cook in boiling water till tender. Mix BBQ sauce with Vinegar.
- Drain potatoes, and place in large bowl with butter or possibly spread and BBQ sauce mix. Mix to desired consistancy, then mix in garlic pwdr and cheese. Enjoy!
- Other Options: Place potatoes in bakeware, sprinkle cheese on top and broil till cheese is browned and melted.
- Add in egg and place in a warm pan for 2 min then flip and cook for an additonal 2 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 133g | |
| Recipe makes 4 servings | |
| Calories 225 | |
| Calories from Fat 119 | 53% |
| Total Fat 13.44g | 17% |
| Saturated Fat 8.48g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 38mg | 13% |
| Sodium 329mg | 14% |
| Potassium 416mg | 12% |
| Total Carbs 21.03g | 6% |
| Dietary Fiber 2.0g | 7% |
| Sugars 4.93g | 3% |
| Protein 5.38g | 9% |
