Receta Cheesy Corn Dog Muffins
Ingredientes
- 1 package (6.5 ounces) Betty Crocker Cornbread & Muffin Mix
- 1/3 cup milk
- 2 tablespoons butter, melted
- 1 egg
- 1/2 cup finely shredded cheddar cheese
- 2 hot dogs, cut lengthwise & sliced thin
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 121g | |
Recipe makes 4 servings | |
Calories 287 | |
Calories from Fat 200 | 70% |
Total Fat 22.47g | 28% |
Saturated Fat 10.58g | 42% |
Trans Fat 0.0g | |
Cholesterol 90mg | 30% |
Sodium 614mg | 26% |
Potassium 126mg | 4% |
Total Carbs 11.67g | 3% |
Dietary Fiber 1.3g | 4% |
Sugars 3.04g | 2% |
Protein 9.55g | 15% |