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Ingredientes
- 6 large baking potatoes (or 12 small ones)
- 4 oz cream cheese
- 1/4 cup butter
- 1 cup Cheddar/mozzarella cheese mix
- 3/4 cup grated Parmesan cheese
- 1 teaspoon garlic salt
- 1 teaspoon season salt
- salt and pepper to taste
View Full Recipe at What's Cookin'?
