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Add a photoRaciónes: 4
Ingredientes
- 1 box Velveeta cheese (big box)
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1/2 can of water (soup can)
- 1 pound hamburger
- 1 sm. onion
- Taco seasoning packet
Direcciones
- Brown hamburger and onion while melting Velveeta. Add in soups and water. When melted, add in taco seasoning, hamburger and onion. Use as a dip for tortilla chips or possibly a topping for baked potatoes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 338g | |
| Recipe makes 4 servings | |
| Calories 341 | |
| Calories from Fat 181 | 53% |
| Total Fat 20.22g | 25% |
| Saturated Fat 6.88g | 28% |
| Trans Fat 0.73g | |
| Cholesterol 80mg | 27% |
| Sodium 1173mg | 49% |
| Potassium 471mg | 13% |
| Total Carbs 12.77g | 3% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.43g | 2% |
| Protein 25.89g | 41% |
