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Cecelia Heer, Main dish, American, Fish Recetas

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CRAB AND SHRIMP STUFFED FLOUNDER

CRAB AND SHRIMP STUFFED FLOUNDER

One Saturday afternoon, I saw Chef John Besh prepare this dish on his cooking show, Chef John Besh's New…

Cecelia Heer
Marzo de 2012
Avanzado
1 voto
11927 views
BAKED HERBED SALMON WITH LENTILS AND RED WINE SAUCE

BAKED HERBED SALMON WITH LENTILS AND RED WINE SAUCE

There are hundreds of recipes available for the classic salmon and lentils combination, but since both the…

Cecelia Heer
Septiembre de 2014
Avanzado
1 voto
4297 views
SALMON WITH AUTUMN MIX LENTIL BLEND AND CHIVE OIL

SALMON WITH AUTUMN MIX LENTIL BLEND AND CHIVE OIL

I love the classic combination of salmon with lentils. After I discovered the Autumn Mix* blend that consists…

Cecelia Heer
Septiembre de 2010
Avanzado
1 voto
1803 views
SMOKED ALASKAN WHITE KING SALMON ON A BED OF SUCCOTASH TOPPED WITH ALFALFA SPROUTS

SMOKED ALASKAN WHITE KING SALMON ON A BED OF SUCCOTASH TOPPED WITH ALFALFA SPROUTS

I was introduced to white king salmon--or ivory salmon--more than a decade…

Cecelia Heer
Abril de 2012
Avanzado
1 voto
2371 views
Salmon Stuffed With Asparagus

Salmon Stuffed With Asparagus

This is a dish from Chef Michel Richard's book, "Happy in the Kitchen." It offers a beautiful presentation. Asparagus spears are stuffed into the…

Cecelia Heer
Enero de 2012
Avanzado
1 voto
3996 views
SALMON FIVE (HUNDRED) AT FIVE

SALMON FIVE (HUNDRED) AT FIVE

I am a lover of sushi. Been one since my number-two friend introduced me to it back in the late 70's. So, this means that I do NOT like ANY fish…

Cecelia Heer
Febrero de 2012
Avanzado
1 voto
1371 views