Cecelia Heer, Soups, stews & chilis Recetas
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LOBSTER STOCKRecently, we visited Lobster Place in Chelsea Market in NYC and bought some fully-cooked lobsters which we brought home to eat. In my opinion,… |
Cecelia Heer
Junio de 2012 Avanzado |
1 voto
4746 views
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PUREED MUSHROOM AND LENTIL SOUP WITH WHITE TRUFFLE OILThis is one of my favorite mushroom soup recipes that I've been making since 1995. This recipe was adapted… |
Cecelia Heer
Septiembre de 2012 Avanzado |
1 voto
4903 views
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HOT AND SOUR SHRIMP SOUP (TOM YAM GOONG)This is a version of Tom Yam Goong, a popular Thai soup, from the Bangkok and Central Plains region of… |
Cecelia Heer
Marzo de 2012 Avanzado |
1 voto
1910 views
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VICHYSSOISE, CLASSIC -- NOT REALLYThe last time I made vichyssoise was about 14 years ago. It was one of the (very) few dishes I made that was… |
Cecelia Heer
Mayo de 2012 Avanzado |
1 voto
2092 views
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