Chef Feiny www.feintastingfoods.com, Summer Recetas
Todas las recetas » Chef Feiny www.feintastingfoods.com » Summer
Grandma's Matzah BrieA sweet, savory, & Colorado recipe for Passover or anytime. Use softened Matzahs w/ eggs & seasoning for the savory type, or sugar, cinnamon, &… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
5699 views
|
|
Chicken Berry Berry SaladThis grilled chicken salad recipe receives a double dose of juicy blackberries and strawberries. The combination of the dressing, chicken, berries,… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
2847 views
|
|
Cole Slaw w/Pecans & Sweet DressingWait until you see what I pair this with.......... Great Summer treat. |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
3263 views
|
|
Baked Oysters on the Half-ShellOne of my favorites to make......brings back memories of working at my first restaurant....The King's Contrivance Restaurant in Columbia, Maryland! |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
1 voto
2256 views
|
|
Chinese Tomato SaladSo easy......& So good. |
Chef Feiny www.feintastingfoods.com
Enero de 2011 Avanzado |
2 votos
3441 views
|
|
Caesar SaladThis is one CLASSIC salad & even easier to make........... |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
2518 views
|
|
Portobello Heaven BurgerServe on a bun with lettuce, tomato,onion and 1 tsp of balsamic vinegar. ENJOY |
Chef Feiny www.feintastingfoods.com
Enero de 2011 Avanzado |
3 votos
2848 views
|
|
Greek-Style Stuffed Peppers
|
Chef Feiny www.feintastingfoods.com
Enero de 2011 Avanzado |
2 votos
2519 views
|
|
Breaded Chicken Cutlets with Bell Peppers & HoisinI find myself eating this meal at least once a week....either for lunch or dinner. The combination of sweet… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
1 voto
1835 views
|
|
Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
1908 views
|
|
Stuffed ArtichokesI will never forget the first time I ate Stuffed Artichokes.......It was love at first site......25 years later I still make it the same way my mom… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
1 voto
1989 views
|
|
Pork Chops with Bell Pepper and Caper SauceONE OF MY FAVORTIES!!!!!! The combination of the bell peppers, shallots, capers sets for an AMAZING marriage to… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
1 voto
2570 views
|
|
Italian Lobster SoupMy grandma first made this for me when I was 5 years old. I added red, orange, and yellow bell peppers to give the soup more personality......Love… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
1 voto
2270 views
|