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Julia Ann Souders, Main dish, North american, Bake Recetas

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Salmon Shells in Lemon Sauce

Salmon Shells in Lemon Sauce

Large pasta shells are stuffed with a salmon patty mixture and topped with a creamy lemon sauce and shredded cheddar cheese. Canned pink salmon…

Julia Ann Souders
Septiembre de 2014
Intermedio
2 votos
5645 views
Chicken, Butternut Squash & Pecan Tart

Chicken, Butternut Squash & Pecan Tart

An entree good enough for dessert. Combining the fruits of fall in a ginger pastry. Adapted from Country…

Julia Ann Souders
Octubre de 2014
Intermedio
1 voto
4631 views
Southwest Vegetarian Pot Pie

Southwest Vegetarian Pot Pie

A blend of southwestern vegetables and seasonings with topping of corn bread, quick and easy to bake together for a one dish meal. ©2007-2014…

Julia Ann Souders
Octubre de 2014
Intermedio
1 voto
4842 views
Red Bell Peppers Stuffed with Beans and Rice

Red Bell Peppers Stuffed with Beans and Rice

A nutritious meal in a vegetable cup: red bell pepper stuffed with beans and rice. It is a good way to use…

Julia Ann Souders
Abril de 2014
Intermedio
1 voto
3847 views
Macaroni, Chicken and Cheese Casserole

Macaroni, Chicken and Cheese Casserole

An easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken,…

Julia Ann Souders
Julio de 2014
Intermedio
1 voto
5382 views
Salmon Shells in Lemon Cream Sauce

Salmon Shells in Lemon Cream Sauce

Flaky steamed salmon fill large pasta shells, baked on diced bok choy and covered with a creamy lemon sauce and…

Julia Ann Souders
Mayo de 2015
Intermedio
1 voto
2280 views