Julia Ann Souders, American, 100 or fewer calories Recetas
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Stir Fried Frozen CauliflowerFresh cauliflower looked so good at the summer's Farmer's Market. I froze several bags, then this winter wondered how to fix it other than boiling… |
Julia Ann Souders
Enero de 2014 Intermedio |
1 voto
5564 views
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Brussels Sprouts with Pearl OnionsA vegetable dish made flavorful and healthy with a sprinkling of sesame seeds over steamed Brussels sprouts and… |
Julia Ann Souders
Septiembre de 2014 Intermedio |
1 voto
7827 views
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Molasses CrinklesA classic molasses cookie for a lunch box, an after school snack, coffee break or a pick-me-up anytime. Cookies are always handy to eat-on-the-run.… |
Julia Ann Souders
Junio de 2014 Intermedio |
1 voto
3604 views
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Full of Health Granola BarsGranola Bars full of healthy ingredients. This is an old recipe which I made my children. In the 70's bulk food and granola were becoming popular,… |
Julia Ann Souders
Febrero de 2014 Intermedio |
1 voto
5256 views
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Spicy Red Anjou Pear Sauce:A cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or… |
Julia Ann Souders
Noviembre de 2014 Intermedio |
1 voto
2432 views
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Olive Oil Coconut CookiesA change in the old fashioned sugar cookie. I used extra virgin olive oil since I was out of butter and shortening. It makes a firm cookie. and… |
Julia Ann Souders
Febrero de 2015 Intermedio |
1 voto
2019 views
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