Lillie Ann Passwaiter, Main dish Recetas

BROWN RICE - MUSHROOM LOAF

TAKEN FROM BRAGG VEGETARIAN HEALTH RECIPES BAKE AT 375 DEGREES FOR 30 MINUTES

BROWN RICE MEATBALLS

COOK THE RICE AHEAD OF TIME IN RICE COOKER AND DIVIDE BY THE CUP STORING IN GLASS JARS IN THE FREEZER. WHEN READY TO USE THAW IN HOT WATER.…

CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMS

AFTER COMBINING ALL INGREDIENTS IN BOWL, IT NEEDS TO BE REFRIGERATED FOR AT LEAST 4 HOURS FOR BEST FLAVOR AND…

SAVORY OATMEAL PATTY

PREHEAT OVEN TO 350 DEGREES

COCONUT CURRY CHICKPEA (SAVED TO SERVE RECIPE)

COCONUT CURRY CHICKPEA

QUINOA BLACK BEAN BURGERS COATED WITH PANCO

These vegetarian burgers are made with black beans and quinoa are delicious!

LENTIL CASSEROLE

EASY AND HEALTHY CASSEROLE

BLACK & NAVY BEAN VEGGIE BURGERS

PREHEAT OVEN TO 375 DEGREES F. AND BAKE ON GREASED COOKIE SHEET WITH PARCHMENT PAPER TO KEEP FROM STICKING.…

VEGETARIAN CHILI WITH BARLEY & PESTO

FROM GREAT TASTE NO PAIN

LENTIL & CANNELLINI WHITE KIDNEY BEANS AS PATTIES

A BAKED COMBINATION THAT TASTES VERY GOOD! NEED 1-1/2 CUPS COOKED POTATOES. OVEN TEMP. 350 DEGREES

MACARONI AND CHEESE

LOTS OF CHEDDAR CHEESE INSIDE AND ON TOP MAKE THIS A DELICIOUS, CREAMY MACARONI AND CHEESE. SERVE THIS CASSEROLE AS A MAIN DISH WITH A SALAD OF…

LENTIL & QUINOA LOAF HEAVEN'S VEGAN BANQUET

LENTILS, QUINOA & VEGGIES MADE INTO 8 MINI LOAVES.

BANANA CORNMEAL PANCAKES (GLUTEN-FREE)

BANANA AND CORNMEAL PANCAKES DELICIOUS FOR ANY MEAL OF YOUR CHOOSING. SERVE WITH YOUR FAVORITE TOPPINGS

ZUCCHINI PATTIES

THREE ZUCCHINI (CAN USE 1 CARROT IN PLACE OF SOME OF THE ZUCCHINI FOR A SWEETER TASTE)