Navaneetham Krishnan, Side dishes, Fry Recetas
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Gobi 65Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
3186 views
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Aloo GobiPotatoes, cauliflower, green peas and spices. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3030 views
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Curry Leaves And Chili Lala (Clams)Immersed in a thick spicy dark sauce with the inviting aroma of curry leaves. |
Navaneetham Krishnan
Junio de 2013 Intermedio |
1 voto
2937 views
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