Navaneetham Krishnan, Sukkot Recetas

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Sardine Varuval (Dry Style) Simply simple. Yet crazily yum with rice,tosai or toast	Navaneetham Krishnan Marzo de 2015 Intermedio	1 voto 5972 views
Vietnamese Tomato Soup meatless soup speaks about the bold Vietnamese flavors.	Navaneetham Krishnan Marzo de 2015 Intermedio	1 voto 1 comentario 3773 views
Peach Raisin Bread Pudding (Eggless) Easiest bread pudding	Navaneetham Krishnan Marzo de 2015 Intermedio	1 voto 3740 views
Lemon Cashew Nut Rice Ghee and curry leaves scented rice with cashew nuts and coconut.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 3096 views
Gobi 65 Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.	Navaneetham Krishnan Octubre de 2014 Intermedio	1 voto 3186 views
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2500 views