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Unorthodox Epicure, North american Recetas

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Chile Rellenos

Chile Rellenos

Chile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and…

Unorthodox Epicure
Abril de 2012
Intermedio
2 votos
60781 views
Louisiana Gumbo

Louisiana Gumbo

My recipe combines the dark roux, seafood and spice of the Cajun version; and the savory tomatoes and other vegetables of the Creole dish.

Unorthodox Epicure
Febrero de 2012
Intermedio
2 votos
8910 views
Mexican-style Diablo Shrimp & Jicama Slaw

Mexican-style Diablo Shrimp & Jicama Slaw

Mexican Shrimp Diablo & Jicama Slaw w/ Lime Vinaigrette — Deliciously light summer fare.

Unorthodox Epicure
Julio de 2014
Intermedio
1 voto
4779 views
Classic Tex-Mex Salsa

Classic Tex-Mex Salsa

Classic Tex-Mex Salsa — Tomato sweet. Pepper bite. Onion finish. Muy delicioso!

Unorthodox Epicure
Agosto de 2014
Intermedio
1 voto
4235 views
Tostadas

Tostadas

My version differs slightly from the over-sized nachos I grew up on — tortillas, warmed with beans and cheese, then topped with salsa — as you get…

Unorthodox Epicure
Mayo de 2012
Intermedio
2 votos
4016 views
Elote (Corn on the cob)

Elote (Corn on the cob)

Elote ain’t your average corn on the cob. They write songs and poems about dishes like this.

Unorthodox Epicure
Agosto de 2014
Intermedio
1 voto
3774 views
Summer Squash Soup

Summer Squash Soup

Soup in summer? You bet! Summer Squash Soup is just what you’ve been missing.

Unorthodox Epicure
Julio de 2014
Intermedio
1 voto
2338 views