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Raciónes: 8

Ingredientes

Cost per serving $0.71 view details

Direcciones

  1. Heat butter and fold in light brown sugar. Add in large eggs, one at a time. Add in flour and nuts. Bake at 325 degrees for 30-35 min. Remove from oven before it turns very brown.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 8 servings
Calories 288  
Calories from Fat 163 57%
Total Fat 18.79g 23%
Saturated Fat 8.32g 33%
Trans Fat 0.0g  
Cholesterol 109mg 36%
Sodium 504mg 21%
Potassium 97mg 3%
Total Carbs 24.35g 6%
Dietary Fiber 1.5g 5%
Sugars 0.51g 0%
Protein 6.2g 10%
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