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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 41g | |
| Recipe makes 6 servings | |
| Calories 342 | |
| Calories from Fat 322 | 94% |
| Total Fat 36.43g | 46% |
| Saturated Fat 2.72g | 11% |
| Trans Fat 0.94g | |
| Cholesterol 0mg | 0% |
| Sodium 54mg | 2% |
| Potassium 9mg | 0% |
| Total Carbs 4.69g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.37g | 0% |
| Protein 0.4g | 1% |
