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Raciónes: 4

Ingredientes

Cost per serving $0.65 view details

Direcciones

  1. Bake ribs at 450x for 20 minutes. Pour off fat. Reduce oven to 300x and cook 30 minutes. more. Meanwhile, mix sauce and simmer over low heat for 30 minutes. Drain ribs and cover with sauce. Cook another hour, basting every 15 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 169g
Recipe makes 4 servings
Calories 293  
Calories from Fat 4 1%
Total Fat 0.42g 1%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1376mg 57%
Potassium 373mg 11%
Total Carbs 72.33g 19%
Dietary Fiber 0.9g 3%
Sugars 63.37g 42%
Protein 0.83g 1%
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