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Chicken And Egg Loaf Japanese Style - Recipe Cost

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1 Tbsp. starch Salad oil for mold
1 1/2 tsp light color soy sauce (usukuchi-shoyu)
Ingredients Per Recipe Qty Common Price Price per Recipe
1/4 lb chopped chicken 1/4 lb
$0.98 per pound
$0.24
1 Tbsp. starch 1 tbsp
$1.99 per 11 ounces
$0.07
4 x Large eggs 4 eggs
$2.53 per 12 items
$0.84
2 Tbsp. sugar 2 tbsp
$1.44 per pound
$0.08
1/3 tsp salt 1/3 tsp
$2.91 per 16 ounces
$0.01
1 tsp Japanese rice wine (sake) 1 tsp
$0.20 per fluid ounce
$0.03
2 1/2 tsp sweetened cooking sake (mirin) 2 1/2 tsp
$0.20 per fluid ounce
$0.08
Total Recipe $1.37
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