| 1 1/2 c. cucumber minced peeled |
1/4 cup |
$1.69 per pound
|
$0.12 |
| 1 c. frzn green peas thawed |
2 tablespoons |
$2.80 per 32 ounces
|
$0.07 |
| 3/4 c. plain nonfat yogurt |
2 tablespoons |
$2.50 per 32 ounces
|
$0.08 |
| 1/3 c. minced onion |
2 2/3 teaspoons |
$0.79 per pound
|
$0.02 |
| 1/4 c. nonfat mayonnaise |
2 teaspoons |
$4.19 per 15 ounces
|
$0.10 |
| 2 tsp prepared mustard |
1/3 teaspoon |
$2.69 per 8 ounces
|
$0.02 |
| 1/2 tsp celery seeds |
0.08 teaspoon |
$6.39 per 7/8 ounces
|
$0.04 |
| 1/4 tsp salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 4 c. skinless chicken breast minced and cooked about 1 lb. |
2/3 cup |
$2.99 per pound
|
$1.04 |
| 1 c. cooked pasta about 1/2 c. uncooked bow tie pasta |
2 tablespoons |
$1.25 per pound
|
$0.11 |
| Total per Serving |
$1.60 |
| Total Recipe |
$9.61 |
Suggestions?